COVID-19 Safety Guidelines

“Distance is temporary, but the love for You, our Guest, our Community is permanent.”

— Chef Zoe

HOLA!

Chef Zoe will adhere to all CDC guidelines and State mandates regarding the use of masks during classes, cooking and or events.

When booking Chef Zoe, guests are required to inform us of their vaccination status, and their comfort level of mask use if the aforementioned guidelines or mandates allow for the disuse of masks.

In the event that mask use is required by the government, masks will be required at all times, except when eating.

As kitchen staff Chef Zoe will be masked and prepared to bring you whatever ingredients, supplies or tools you may require.

All work surfaces will be sanitized both prior to and during our work.